The wines produced by Antinori and the Osteria di Passignano
A unique tasting of the wines produced by the Antinori family, combined with the cuisine of the Osteria di Passignano
Chianti, Florence, Siena, Tuscany, Wine tours, 2 - 6 people
The program:
- 10:00 Departure from your location by private Mercedes car or van and English-speaking driver
- 11.15 Meet at the wine shop at Badia a Passignano
- Visit to the historical Abbey cellars, followed by lunch or dinner at Osteria di Passignano restaurant with a menu paired with the prestigious Antinori signature wines: Cervaro della Sala, Chianti Classico Gran Selezione Badia a Passignano, Tignanello, Guado al Tasso, Brunello di Montalcino, preceded by extra-virgin olive oil tasting.
- 15:30 Departure from Passignano
- 16:30 You are back to your location
Day trip (10:00-16:30) includes: private air-conditioned Mercedes car or van, English-speaking driver, guided visit to the Badia a Passignano cellar, special lunch and wine pairing with some of the best wines produced by the Antinori family.
Melissa, USAI’ve just returned from Italy and I want to thank you for putting together such a wonderful itinerary for us! The drivers were excellent, as was Claudia, our guide in Spoleto & Spello. The restaurants you selected — equally fantastic. I hope to return to Italy again soon and will certainly reach out when I do.